$7.95

Freshly prepared Shrimp served with an in-house fresh cocktail sauce and lemon.

$7.95

Shrimp sauteed in butter with yellow curry, heavy cream, chopped garlic, with a pinch of paprika crowning a dollop of home-made mashed potatoes.

$6.95

Traditional Bruschetta blend served over fresh Crostini with a drizzle of balsamic glaze.

$8.95

Our Bruschetta topped with freshly sliced Filet Mignon.

$7.95

A Steakhouse favorite, fresh Tomatoes, Mozzarella, sliced and topped with fresh grown basil and drizzled with EVOO and balsamic.

$9.95

Mixed greens topped with Heirloom Tomatoes, red onion, dried cranberries, blue cheese crumbles, house made candied pecans, with balsamic vinaigrette served as an entree salad.

$8.95

Romaine chopped topped with fresh shredded Parmesan cheese, house crostini, with Caesar dressing this salad is made as an entree salad. Option to add grilled chicken, shrimp or steak.

$6.95

Freshly sliced Tomatoes, red onion slices topped with an herbed vinaigrette.

$29.95

The most tender of all cuts.

$29.95

The tastiest and the most flavorful of all cuts.

$21.95

Dipped in flour, pan sauteed in lemon butter, garlic, and fresh herbs.

$22.95

Chicken breast stuffed with fresh herbs, ham and swiss cheese, rolled and baked, then topped with a Parmesan cheese sauce.

$24.95

Large shrimp saut ed in a garlic herbed cream sauce served over linguini with fresh Parmesan.

$24.95

A spicy dish with penne pasta, tomato and onion, tossed in our marinara with cayenne and sirache topped with balsamic glaze with large shrimp.

$17.95

Penne pasta tossed in our homemade vodka sauce and topped with fresh Parmesan cheese and chopped parsley. Option to add grilled chicken, shrimp or steak.