$8.75

Plantain chips with mojo sauce

$6.25

Ham croquettes (3)

$15.00

Chicharritas, croquetas, empanada and papa rellena

$8.75

Stuffed beef pie (2)

$6.25

Potato ball stuffed with ground beef

$22.50

$15.00

Fried calamari sticks, house-made tartar sauce

$21.25

Clams in sherry wine

$25.00

Served with black olives imported from Spain

$16.25

Cuban tamale in a corn husk with roasted shredded pork

$8.75

Puerto Rican corn sticks with mayo-ketchup

$16.25

Cuban tamale in a corn husk

$8.75

Fried yuca with mojo

$10.00

Venezuelan queso fresco pastry sticks (4)

$8.75

Thick fried green plantains with mojo

$17.50

Fried green plantains with ground beef, cilantro and hot sauce

$18.75

Plantain chips with shredded roasted pork and mojo sauce

$2.50

5 pieces

$6.25

$6.25

$10.00

House-made chicken soup

$16.25

Chicken, potatoes, cilantro, two poached eggs and heavy cream in a large bowl

$15.00

Spring mix lettuce, red onions, cherry tomatoes, avocado and hearts of palm (palmito) with cilantro vinaigrette and queso fresco

$8.75

Lettuce, red onions and tomatoes with passion fruit dressing

$15.00

Spring lettuce, red onions, cherry tomatoes, pineapple with passion fruit dressing and queso fresco

$15.00

$16.25

Rice, beans, sweet plantains, avocado, cilantro, mojo onions, tomatoes and chicharritas

$17.50

Grilled chicken, lettuce, tomato and mojo

$16.25

Favorite! Roasted pork, smoked ham, Swiss cheese, pickle and mustard

$16.25

Steak, lettuce, tomato and mojo

$17.50

Roasted and shredded pork sandwich

$20.00

Spanish Serrano ham, manchego cheese and tomato

$20.00

Deep fried calamari with homemade mayo

$20.00

Fried filet with house made tarter

$16.25

Grilled seasonal vegetables, rice, black beans and sweet plantains

$15.00

Tostones, yuca frita, black bean empanada, sweet plantains and chicharritas with mojo sauce

$17.50

Two fried eggs, white rice, black beans, avocado and queso fresco

$18.75

Half roasted chicken

$11.25

Quarter roasted chicken

$17.50

Skirt steak with house made chimichurri sauce

$15.00

Sirloin steak filet topped with mojo sauce

$15.00

Cuban-style, slow cooked pot roast

$15.00

Fried boneless chicken chunks with mojo sauce

$17.50

Fried, broiled, or grilled grouper filet

$16.25

Roasted, shredded pork

$13.75

Creole-style ground beef stew

$16.25

Grilled pork chop with mojo sauce

$15.00

Shredded beef, slowly cooked in creole sauce

$17.50

Puerto Rican pigeon pea rice with pork chunks

$17.50

Deep fried pork chunks

$25.00

Chicken breast filet served grilled with mojo or breaded to a golden brown (empanizado)

$27.50

Breaded chicken filet topped with marinara sauce, ham and white cheddar cheese

$22.50

Lightly breaded and fried boneless chicken chunks topped with mojo sauce

$21.25

1/2 chicken roasted and topped with mojo

$23.75

Grilled chicken strips with green bell peppers and onions

$22.50

Cuban-style sirloin served grilled with mojo or breaded to a golden brown (empanizado).

$25.00

Breaded sirloin steak topped with marinara sauce, ham and white cheddar cheese.

$22.50

Cuban-style and slow-cooked pot roast

$22.50

Favorite! Shredded beef and slowly cooked in creole sauce

$20.00

Creole-style ground beef

$27.50

Grilled skirt steak with house made chimichurri sauce

$27.50

Grilled and marinated beef sauteed in garlic, olive oil and lime

$25.00

Ropa vieja, two fried eggs, white rice, black beans, sweet plantains and queso fresco

$23.75

Roasted and shredded pork

$23.75

Grilled pork chop with mojo sauce

$23.75

Fried pork chunks with mojo

$25.00

Puerto rican pigeon pea rice with pork chunks

$26.25

A portion of our best sellers: roasted chicken, lechon asado, and ropa vieja

$23.75

Fried, broiled or grilled grouper filet

$27.50

Broiled salmon filet

$27.50

Broiled shrimp in garlic wine sauce. Add chicken filet strips for an additional charge

$27.50

Shrimp simmered in creole sauce. Add chicken filet strips for an additional charge

$35.00

Shrimp, mussels, calamari, clams and grouper chunks simmered in creole sauce

$31.25

Basque-style grouper, poached in green sauce and white wine

$52.50

Whole scored and deep fried red snapper. Head and tail, 2-3 lbs

$37.50

Shrimp, mussels, calamari, clams and grouper chunks simmered in creole sauce with pineapple chunks

$22.50

Whole scored and deep fried tilapia

$31.25

Chicken, shrimp, clams, mussels, calamari and grouper filets; slowly cooked in a rice base with fish stock, white wine, saffron and olive oil